| Bellini Grande | |
| A modern supper club, where pop, rock, funk & soul from the past to the present. Experience a new level in entertainment performed by Stephen Francis and the Bellini House Band, along with Alia D’melda, Rob Collins, Lucile B and special guests. Located at Clarke Quay, The Foundry , 3B River Valley Road #01-01 |
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| Rupee Room | |
| Immerse yourself in cool Indian fusion and lounge beats, The Rupee Room is all about with great music and a friendly vivacious atmosphere. 3B River Valley Road, The Foundry, #01-15 Clarke Quay; Tel: 6334 2455 |
| Marrakesh Lounge and Bar | |
| Taking on a distinct Moroccan theme with plush sofas and the chill grooves of jazz, this exotic hideaway is the ideal bar to chill out at. Located at Clarke Quay, The Foundry , River Valley Road #01-01 |
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| Gallery Café @ Marina Barrage | |
Bask in the picturesque sunset on the horizon while sipping on aromatic coffee & infused tea! The Gallery Cafe is charmingly located on the 2nd floor serving our guests exquisite assortment of sandwiches, waffles, freshly baked pastries, bar juices, smoothies, wine & Spirits. The delightful ambiance of Gallery Café is ideal for private functions or even just a lunch break away from your office! |
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| From Mondays to Thursdays : 9.30am – 8.00pm Fridays, Saturdays, Sundays & Public Holidays: 10:00am to 11:00pm Phone: 6223-7313 Contact person: Richard K.K. Lim (Business Manager) E-mail: rkklim@singnet.com.sg |
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| Barrage Cove | |
![]() Purchase/Collect your very own keepsake of Water Wally, PUB’s mascot. A good range of items as mementos of Water Wally's soft toy, key chains, lanyards, water bottles, and notebook are available here. |
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| From Mondays to Fridays: 10.00am – 8.00pm Saturdays, Sundays, & Public Holidays: 10.00am – 10.00pm Phone: 6224-9021 Contact person: Richard K.K. Lim (Business Manager) E-mail: rkklim@singnet.com.sg |
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| 7th Storey Live Seafood & Charcoal Steamboat @ Marina Barrage | |
![]() 7th storey seafood & charcoal steamboat at Marina Barrage luxuriates 4 private dining suites and accommodates a 3000 sq ft alfresco dining with the aerial view of Singapore's modern skyline. This sensational 8000 sq ft offers an endless assortment of fresh + live seafood & serves their infamous specialties - Charcoal Steamboat, Chilli or Pepper Crabs, and of prodigal noteworthy, The Baked Crab. A dining experience that will leave you invigorated! |
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| From Sundays to Thursdays: 11.30am – 2.30pm, 5.30pm – 10.30pm Fridays, Saturdays, Eve & Public Holidays: 11.30am – 2.30pm, 5.30pm – 1.00am Phone: 6222-7887 E-mail: 7storey@sunrastaurant.com Website: sunrestaurant.com |
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